First and foremost, we are a steakhouse, and are renowned for our beef and seafood credentials. For that reason, our vegan options are limited. We can, however, cater for most other dietary requirements. Please make note of your special dietary requirements when you make your online booking, and let your server know once you have been seated.
We have halal-certified meat on the menu, however there is no separate halal preparation space in our kitchens.
Parties of 12 or more guests will be required to dine from the set menu.
We can always make accommodations for those guests who have specific dietary requirements, even if the group is on a set menu. We offer alternative dishes as close to the original menu as possible, if that’s not possible we find a suitable swap. While we can sometimes accommodate on short notice, knowing beforehand allows chefs to make some preparations ahead.
We welcome you to bring a cake for your celebration. We charge a $9 per person cakeage fee.
All Visa, Mastercard, and AMEX credit card transactions incur a processing fee of 1.8%. Debit card (Visa & Mastercard) transactions incur a processing fee of 1.4% and EFTPOS, 1.15%. International cards incur a processing fee of 3.5%. 10% discretionary service charge applies to all groups of 6+. 10% surcharge applies on Sundays. 15% surcharge applies on all public holidays.
No we are a dine in restaurant only.
No we are a dine in restaurant only.
We do accept walk-ins; however, a booking is highly recommended, especially on weekends.
Children are welcome when accompanied by an adult. We have highchairs available on request.
Our restaurant is located within a heritage listed building, so we do not have lift access.
Yes, we do. You can purchase a gift card here.
We accept previous Rockpool Dining Group, Hunter St. Hospitality, and previous Pacific Concepts gift cards, as well as Good Food and Gourmet Traveller gift cards.
You can reach our reservations team on 02 9256 5695 / [email protected]. Please note, our reservations team operates within regular business hours, 9am – 5pm, Monday to Saturday. During service, our restaurant team may not be able to answer the phone right away.
Hi there, you can modify or cancel your booking directly via the confirmation email you received. Alternatively, you can contact us on 02 9256 5695 / [email protected], however our reservations team works within regular business hours, and the restaurant may not answer the call right away during peak service.
Please email our team on [email protected]
Yes, we have a small semi-private dining room located within the restaurant that can accommodate from 6 to 12 seated guests. We also have a larger private room that can accommodate up to 70 guests, this room is located above the restaurant and offers complete privacy.
During peak service times, we kindly ask for a credit card to be placed on file when booking, helping us minimise last-minute cancellations and no-shows. If a booking is cancelled late or guests do not attend, a fee of $50 per person may apply. For small groups, we request at least 4 hours’ notice to avoid this charge. For groups of 8 or more, we require a minimum of 24 hours’ notice. Please note that separate cancellation terms apply to private room bookings, which will be shared at the time of reservation.
Smart casual
